What: Introducing the vision and the taste of the wines of the wine-cellar in an elegant French style. The accent was on Rose Coeur de Grain Chateau de Selle, one of the best sold Provencal wines in luxurious and sophisticated restaurants, all over the world. Our special guest was the trade director of Christof Ryonard wine cellars .
When: February 10, 2009
Where: Brasserie
RESULTS:
Our goal of raising the interest of the target group (restaurant owners, managers, wine enthusiasts, potential buyers, journalists) in the product range of this particular wine cellar was achieved successfully.
